Butter Seasoned Corn

*
*3 cups of fresh corn, cut off the cob, can be frozen

*3 tablespoons Butter

*3 pinches Red Pepper Flakes, or to taste

*Fresh Ground Pepper to taste

*Sea Salt, to taste

*Garnish with green sliced scallions

*
Combine all the ingredients except for the scallions in a sauce pan and on medium heat cook for 6-8 minutes.

Enjoy!

Lindy