Spicy White Cheddar Popcorn

*8 cups Popped Popcorn
*12 tablespoons Butter, melted
*2 capfuls Kernel White Cheddar Seasoning
*1/2 teaspoon Powdered Mustard
*1/4 teaspoon Cayenne Pepper
*Dash freshly ground Black Pepper
*Dash Sea Salt

Melt butter in microwave and add mustard, cayenne Pepper, black pepper and sea salt.

Spread popped popcorn on Silpat covered 1/2 baking sheet and drizzle with the melted spiced butter onto popped corn as evenly as possible. Then sprinkle with the white cheddar seasoning, tossing/mixing popcorn with your hands to cover evenly (alternating tossing/mixing and adding the seasoning until evenly coated).Place in large bowl and enjoy!

Also see our Jars of Colorful J-ello Popcorn for the recipe

Enjoy!

Lindy