Christmas Dinner Party Tablescape

Family parties are always so much fun! This is a sneak peek at our Christmas Dinner Party.  Hopefully this will inspire you with a little Christmas inspiration!

We used an 18″ x 18″ square napkin or bandanas extra.

*Cloth Napkins, folded in half and then fold in half again.  Now follow the pictures and steps below.

1-2. Take your now 9″x 9″ square with the open point ends, begin to bring up each layer leaving about an inch space to the top of the closed point of napkin.  Continue with each layer leaving the inch space between each point.

3.Now, turn over napkin.

4-5. Start with the corner of the flat side, fold over to the opposite side almost making a point at each end and repeat with the opposite side making a point on each end.

5-6. Flip over napkin with layer points pointing down.

7-8.  Begin tucking each pint bending upward the point is at the top of the tree and then with the remaining points tuck up and under to hide each tip.

8. Each tree will have an opening in the bottom.  Tuck into the opening your salad fork and dinner fork making the trunk.  Place tree next to your salad plate.  Repeat as needed.  Have fun!


  
  
  

  
  
  
  

  
 

Have A Merry Christmas!

Lindy

Santa Popcorn Treat Bags

Who doesn’t love popcorn?!!!  Create cute gift bags large or small for friends, neighbors and family.  This white Chocolate and cherry or cranberry popcorn Jell-O is very flavorful.

We love to have it on hand at parties to give as favors or just to snack on.

Give it a try,  you can find the Jell-O popcorn recipe Here

White Chocolate Covered Popcorn with Red and Black Sprinkles

*1 bag (12 ounces) Guittard Choc-Au-Lait (White Chocolate), melted in microwave in 30 second increments, stirring after each increment until melted and pour over 8 cups of popped popcorn.  Stir/Toss until all popcorn is coated.

*Red and Black Sprinkles, add to coated white chocolate popcorn before coating sets.

*Combine/toss both of the set popcorn flavors in an extra large mixing bowl and scoop into plastic or cellophane bags (we add about 2 cups per bag making 9 treat bags and tied together with red and black curling ribbon.












Enjoy!
Lindy