Marshmallow St. Patrick’s Treats

*3 tablespoons Butter

*16  ounce (1 Bag) Fresh Mini Marshmallows

*9-10 cups Marshmallow Cereal, like Lucky Charms

*Large (for thick squares) 9″x 13″ baking pan or plastic container 10″x 15″

In a stock pot on medium-low heat add the butter and melt. Then add marshmallows and stir slowly until all marshmallows are melted.

Add the marshmallow cereal, stir lightly until coated being careful not to smash all the cereal marshmallows.

Pour in pan or container of choice sprayed with Pam cooking spray.  Enjoy right away or cool and cut into squares or shapes of your choice.

Also See:  St. Patrick’s Day Ideas

Enjoy!

Lindy