Salsa Bottling/Canning

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Our gardening is bursting with tomatoes, Peppers and Onions. This is our best year so far of these vegetables.

This recipe for canning is from the USU Extension. You can find how to make Salsa here and here

Supplies and ingredients I used:

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Pink Girl Tomatoes

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Red and Yellow Onions

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See the above links to make the salsa.

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Enjoy!

Lindy

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