Our gardening is bursting with tomatoes, Peppers and Onions. This is our best year so far of these vegetables.
This recipe for canning is from the USU Extension. You can find how to make Salsa here and here
Supplies and ingredients I used:
Pink Girl Tomatoes
Red and Yellow Onions
See the above links to make the salsa.
Enjoy!
Lindy
Please follow and like us:
More from my site