Spring Muddy Buddies

Spring Muddy Buddies

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Large Party Size Recipe

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*5 cups Rice Chex

*5 cups Corn Chex

*1 cup Dark Chocolate Chips or Semi-Sweet

*3 1/2 tablespoons Butter

*3/4 cup Peanut Butter

*1 teaspoon Vanilla Extract

*2 cups Mini Colorful Marshmallows, Kraft Jet-Puffed FunMallows

*1 cup Cashew Pieces, optional

*2 cups Reese’s Puff Bunnies, or Regular Reese’s Puffs Cereal

*4 ounce box Mini Robin Eggs, Whoppers

*3/4 cup Milk Chocolate Chips

*3 1/4 cups Powdered Sugar

*3 gallon sized resealable bags

Melt dark chocolate chips in a double boiler on medium-low heat. Then add butter, peanut butter and vanilla. Stir until melted.

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In an extra-large mixing bowl add the Chex Cereals and pour over the chocolate mixture and stirring carefully, so not to crush the Chex cereal, stir until cereal is all coated. I like to use 3 gallon sized bags add 1/3 of the powdered sugar and 1/3 of the coated Chex mixture. Seal up bags and shake until clear all is totally coated.

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Then pour back into extra-large mixing bowl: Muddy buddies, marshmallows, cashews, Reese’s Puffs, mini robin eggs, milk chocolate chips. Toss together and store in an airtight container or in resealable bags.

Enjoy!

Lindy

Easter Marshmallow Fluff

Easter Marshmallow Fluff

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*1 (16 ounce) Whipped Topping, like Cool Whip, thawed

*24 ounce container Fat Free Cottage Cheese

*1 (3.3 ounce) box Sugar Free Cheese Cake Jell-O Pudding

*1 (10.5 ounce) can Mandarin Oranges, drained

*1 package 8 ounce Bunny Mallows or other colorful marshmallows

*1/2 cup shredded unsweetened coconut, optional

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Mix together in a large mixing bowl the whipped topping and pudding until incorporated. Then add the cottage cheese, mandarin oranges, and coconut.

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In a rectangular baking dish, spread out the Fluff mixture and top with marshmallow bunnies etc…

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Refrigerate until ready to serve.

Enjoy!

Lindy