French Bread Cinnamon Toast

*1/2 cup Butter, softened

*1/3 cup Sugar

*2 teaspoons Cinnamon

*2 teaspoons Vanilla Extract

*1 loaf French Bread, sliced 1 and 1/2 each thick

Preheat oven 350*F.

Cream together in a bowl the butter, sugar, cinnamon and vanilla.

Spread about a tablespoon of cinnamon sugar mixture onto each slices of French bread, spread all the way to the edge of each slice.

Place bread slices, cinnamon sugar side up onto a foil covered half baking sheet, bake for 8 minutes and then turn to broil and broil for about 2 minutes or until crisp but not burned, watch carefully that the bread doesn’t burn while broiling.

Serve warm.

Enjoy!

Lindy