French Bread Mummies
*1 Loaf French Bread, pre-made/purchased
*Butter
*Garlic Salt, California Style with Parsley by McCormick
*Monetary Jack Cheese, sliced in 1/2 inch strips
*Olive Ends, 2 per mummy
Cut loaf of French Bread in half-length wise, butter and slice into 2-3 inch pieces.
Top French Bread with butter, garlic salt and crisscrossed cheese strips.
Toast/broil in oven until cheese is melted. Add 2 olive ends to each mummy for eyes. Enjoy!
Have a great day!
Lindy and Jessica
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