Desserts Archives - Page 13 of 60 - Garden Seeds and Honey Bees

Brie Strawberry on Toasted Bruschetta

Strawberries and Grapes

Homemade Concord Grape Juice, Simply Orange Juice and Hershey’s Chocolate Milk (Hershey’s Syrup and Milk, follow directions on bottle)

Easter Nests

* (12 ounce) 1 large bag Chow Mein Noodles, La Choy, slightly broken up

*1 package Malted Milk Easter Eggs

*1 and 1/2 cups Ghriradelli Bittersweet or use 3/4 cup bittersweet and 3/4 cup Semi Sweet Chocolate Chips

*1 cup good quality Peanut Butter

*1/4 cup Coconut Oil

*1/2 cup Maple Syrup

In a Microwaveable glass bowl, melt the chocolate chips, peanut butter, coconut oil and maple syrup. In 30 second increments, stirring between each increment, just until melted about 4 times.

Stir in broken chow main noodles stirring until coated.

Using silicone muffin tins or line regular muffin tins with Saran Wrap, using a 2 tablespoon cookie scoop and scoop mixture into cups forming a nest shape for the 3 malted milk Easter eggs to rest inside the chocolate noodle nest.

Allow the nests to set before adding the eggs.

See Our Spring into Easter Tablescape

Enjoy!

Lindy

Strawberry Rice Cereal Treats

*1 (16 ounce) bag Miniature Marshmallows, Freshest you kind find

*4 tablespoons Butter

*1 teaspoon Vanilla Extract

*.08 ounces Freeze Dried Strawberries, like Sunkist fruit chips, chopped (save some for topping)

*1 cup mini Marshmallows, optional

*1/2 baking sheet

*Parchment Paper

*Cooking Spray, optional for easy removal

In large Sauce Pan on medium-low heat melt the butter and then add the marshmallows. Melt until almost all the marshmallows are melted. Then remove from heat and add the vanilla, stir in and add the cereal mix just until combined, stir in extra 1 cup unmelted marshmallows.

Scoop out cereal mixture onto a parchment covered 1/2 baking sheet and press into a rectangle, (add dried strawberries to the top randomly) cut into about 2 inch squares or cut as desired.

Note: We made these for our Fondue Party and dipped them in melted in Ghiridelli Dark Chocolate Melting Wafers